Peach Tart

Submitted by ClipCreativeAndPR

"A delicious and light summer dessert or can also be served as a sweet canape."

 

• Ready In: 10mins
• Ingredients: 3
• Serves: 1

ingredients

• 5 -10 tart shells
• 1 (14 ounce) can peach slices
• icing sugar

directions

1. Open and drain the can of peaches, cut the slices of peaches in to thin slithers.
2. Arrange the thin slithers delicately in a clockwise direction on to the tart, overlapping slightly.
3. Dust lightly with icing sugar and serve with double cream, custard, ice cream or just on it’s own.