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    You are in: Home / Recipes / Peach Quesadillas With Honey Lime Sauce Recipe
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    Peach Quesadillas With Honey Lime Sauce

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    FireRaven's Note:

    This recipe was inspired by something similar that I saw at BHG.com (the Better Homes & Gardens Magazine website). It was one of the first things I made when I got a sparkling-new panini grill. It's a delicious summertime treat, and a great twist on the traditional quesadilla.

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    Ingredients:

    Serves: 4

    Yield:

    quesadi ...

    Units: US | Metric

    For the Quesadillas

    • 1 cup peach, sliced (peeled if desired)
    • 1 tablespoon chives, snipped
    • 1 teaspoon brown sugar
    • 4 ounces brie cheese, thinly sliced
    • 1/4 lb ham, thinly sliced
    • 4 flour tortillas, burrito size

    Honey-Lime Sauce

    Directions:

    1. 1
      Combine the ingredients for the Honey-Lime sauce and set aside to allow flavors to blend.
    2. 2
      Toss brown sugar, chives, and peaches together. Drizzle with 2 teaspoons of honey-lime sauce, and toss to coat.
    3. 3
      Layer brie, peaches, and ham evenly over each of the tortillas. Fold in half.
    4. 4
      Transfer filled tortillas to an indoor grill/panini maker that has been brushed with oil. Cook on high heat for 3 minutes or until cheese is melted and the quesadilla is heated though.
    5. 5
      Serve with the additional Honey-Lime sauce for dipping.

    Ratings & Reviews:

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    Nutritional Facts for Peach Quesadillas With Honey Lime Sauce

    Serving Size: 1 (153 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 349.1
     
    Calories from Fat 145
    41%
    Total Fat 16.1 g
    24%
    Saturated Fat 7.5 g
    37%
    Cholesterol 48.2 mg
    16%
    Sodium 723.4 mg
    30%
    Total Carbohydrate 39.0 g
    13%
    Dietary Fiber 1.6 g
    6%
    Sugars 22.7 g
    90%
    Protein 13.4 g
    26%

    The following items or measurements are not included:

    lime zest

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