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Adapted from Kosher By Design.
Make and share this Peach Muffins recipe from Food.com.
- Preheat oven to 350°F
- Beat egg in a large mixing bowl.
- Stir in milk, butter, sugar, salt, cinnamon, lemon juice and vanilla.
- Sift flour and baking powder together.
- Stir flour mixture into egg mixture, mixing only until just blended.
- Gently fold in the peaches.
- Spoon into greased muffin cups, filling each only 3/4 full.
- Bake 20 minutes.