Parmesan Sauce (Super Easy)

READY IN: 10mins
Recipe by Newly Mrs. Johnson

Super easy parmesan cream sauce that works great with noodles or on top of chicken. I use skim milk to make it a bit nicer on the hips instead of the traditional heavy cream or half and half.

Top Review by Kristal K.

I had to adjust some things to get it to the consistency I liked but overall I was able to achieve what I was looking for with this recipe, turned out great!!!

Ingredients Nutrition

Directions

  1. Melt butter in small skillet or sauce pan over medium heat.
  2. Whisk in flour to make a roux and gradually stir in milk.
  3. Heat to a boil stirring frequently.
  4. Reduce heat to thicken and add parmesan cheese and stir till melted.
  5. Season with garlic, salt and pepper to taste.

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