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    You are in: Home / Recipes / Parmesan Sauce (Super Easy) Recipe
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    Parmesan Sauce (Super Easy)

    Parmesan Sauce (Super Easy). Photo by Miss Fannie

    1/1 Photo of Parmesan Sauce (Super Easy)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    Newly Mrs. Johnson's Note:

    Super easy parmesan cream sauce that works great with noodles or on top of chicken. I use skim milk to make it a bit nicer on the hips instead of the traditional heavy cream or half and half.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in small skillet or sauce pan over medium heat.
    2. 2
      Whisk in flour to make a roux and gradually stir in milk.
    3. 3
      Heat to a boil stirring frequently.
    4. 4
      Reduce heat to thicken and add parmesan cheese and stir till melted.
    5. 5
      Season with garlic, salt and pepper to taste.

    Ratings & Reviews:

    • on June 04, 2013

      45

      This was good and easy to make. I followed the recipe exactly as written and we all enjoyed this mixed with pasta.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2013

      55

      Wow, this sauce was so cheesy and creamy. I tossed it with fettuccine. I enjoyed the taste and texture this sauce offered. I used white pepper and minced garlic. Thank you for posting such a delicious comfort sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Parmesan Sauce (Super Easy)

    Serving Size: 1 (155 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 191.2
     
    Calories from Fat 84
    44%
    Total Fat 9.4 g
    14%
    Saturated Fat 5.7 g
    28%
    Cholesterol 29.5 mg
    9%
    Sodium 471.8 mg
    19%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    1%
    Protein 15.0 g
    30%

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