Paprikas Burgonya ( Paprika Potatoes)

READY IN: 1hr 30mins
Recipe by Dienia B.

Secrets of Hungarian Cooking; times are guesstimate, of course.

Top Review by iris5555

I made this just as written and very much enjoyed the potatoes. Just perfect.

Ingredients Nutrition


  1. Saute finely chopped onion in butter.
  2. Add paprika when onions are lightly browned; then add potatoes and salt.
  3. Cover and keep stewing, adding enough water to keep potatoes from sticking. Turn now and again with pancake turner.
  4. Simmer until potatoes are soft.
  5. Before serving add a little sour cream, if desired.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a