Pan- Fried Apples
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
directions
- Melt butter in a shallow pan.
- Add apple pieces and cook over medium-high heat until golden and tender, about 10 minutes.
- Add the honey.
- Turn up heat a little to crisp up the outside a little.
- Remove and let cool a little before serving.
- Serve with cold thick yogurt.
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RECIPE SUBMITTED BY
taylortwo
United States