Palm Springs Bagel

READY IN: 10mins
Recipe by summerbreeze

So my sister was raving about this "amazing" open faced bagel sandwich she had the other day at this cafe. I'm not the biggest avocado fan so I was a little skeptical when she started making one for me. I must say I gladly ate my words after one bite because this is SO DELICIOUS!!! It is seriously the perfect combination so please try it!

Top Review by Maito

Delicious combination! I also added some cucumber for a little crunch. Everything went very well together.


  1. Slice bagel in half and toast it, meanwhile you can slice up your tomato and avocado.
  2. Spread each side of bagel with 1 Tbsp of cream cheese (or more if you like).
  3. Top cream cheese with 1-2 tomato slices, then cover with avocado slices.
  4. Finally sprinkle with with lemon pepper to your taste. I would estimate about 1/4 tsp per bagel--but I like a lot! Enjoy!
  5. **Side note: you can use lime pepper seasoning instead of lemon, and you can get creative with your bagel flavors.

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