Oyster Crackin's (ranch crackers snack)
Added September 21, 2004 | Recipe #100227
Total Time:
Prep Time:
Cook Time:
These are different from the other recipes on Zaar for seasoned oyster crackers because they don't include dill and they do include parmesan cheese. My mom always makes these at Christmas and they can be very addictive.
Ingredients:
¾ cup
oil
1 (11 ounce) box
oyster crackers
1 (1 ounce) package
original
hidden valley ranch dressing mix
(unprepared)
1 ⁄3 ; cup
parmesan cheese
Directions:
1
Mix oil, dressing mix and cheese in a large bowl, add crackers and mix well.
2
Let stand a couple hours, stirring occasionally.
3
Will store a couple of weeks covered.
Ratings & Reviews:
These are wonderful! I have made with the oytser cracker, and the mini saltine crackers. Next I will try them with the regular saltine cracker.
the last time that I made them I forgot to add the cheese and they were still great!
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We loved this recipe. However, I did not use all of the oil it called for, I used less than 1/2 a cup.
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There are great :) At first i was confused i thought they'd need to be baked or would get soggy, but that wasn't the case at all, they were very good, i plan to share these during christmas time for an easy snack :)
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Read All Reviews (24)
Nutritional Facts for Oyster Crackin's (ranch crackers snack)
Serving Size: 1 (50 g)
Servings Per Recipe: 10
Amount Per Serving
% Daily Value
Calories 292.5
Calories from Fat 187
64%
Total Fat 20.8 g
32%
Saturated Fat 3.2 g
16%
Cholesterol 2.9 mg
0%
Sodium 385.8 mg
16%
Total Carbohydrate 22.2 g
7%
Dietary Fiber 0.9 g
3%
Sugars 0.1 g
0%
Protein 4.1 g
8%
The following items or measurements are not included:
hidden valley ranch dressing mix
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