Oriental Hamburger Dish

"This quick and easy dish is so good over rice or noodles."
 
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Ready In:
18mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Brown ground beef, add onion, green pepper, and mushrooms.
  • Cook for 5 minutes.
  • Mix water, cornstarch, and soy sauce.
  • Stir into meat mixture until smooth and thickened.

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Reviews

  1. Easy to make and quick! What a fantastic taste. I served it over rice. You can't beat this recipe it was faster then the boxed ones. This is of course 100% better then the Hamburger Help one we use to like. (Notice the pass tense.) Thanks Inez for another winner!
     
  2. Excellent, inexpensive, quick and easy recipe, just perfect for the end of the week. I used sliced fresh mushrooms instead of canned and sliced carrots, using a little less green peppers. This recipe is so verstile, it's so easy to change the vegi mix for a slightly different meal each time. Thanks Inez for a keeper.
     
  3. I am always amazed when something so easy and inexpensive tastes so good. This is a great meal, plain and simple. I used the liquid from the mushroom can as part of the water, and served over ramen noodles. I wouldn't change a thing!
     
  4. This is a nice, quick, and tasty dinner that I threw together in under 30 minutes, which I absolutely loved. I think it kind of tastes like it's missing something though. More soy sauce? I don't know. Anyway, I give it 4 stars because it was good, but not absolutely fantastic. I will most probably make this again.
     
  5. Very good and easy, Thank you!
     
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Tweaks

  1. Excellent, inexpensive, quick and easy recipe, just perfect for the end of the week. I used sliced fresh mushrooms instead of canned and sliced carrots, using a little less green peppers. This recipe is so verstile, it's so easy to change the vegi mix for a slightly different meal each time. Thanks Inez for a keeper.
     

RECIPE SUBMITTED BY

After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
 
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