This is a nice change from a traditional cole slaw. A definate hit at all bbq's and pot lucks.
Make and share this Oriental Coleslaw recipe from Food.com.
- Roast almonds and seeds in oven@350 15-20 minutes.
- Add to cabbage onions and broken noodles.
- Pour dressing over cabbage mixture.
- Refrigerate thoroughly before serving.
- *I usually cook the noodles for about 1 minute, and than rinse throughly in cold water.