Oriental Chicken Noodle Soup

READY IN: 40mins
Recipe by Derf2440

Quick and Easy!!

Top Review by Darlene Summers

Derf,I reall liked this soup,it was not a heavy overpwering soup,very light and tasty,I was out of egg noodles,and so I used fetticini noodles broke up in 2 inch pieces,it was VERY good. Thank You for this recipe,Darlene

Ingredients Nutrition


  1. Combine stock, water and chicken in large Dutch oven.
  2. Bring to boil and boil, uncovered, until chicken is tender.
  3. Remove chicken from pot, chop finely.
  4. Cut celery and carrot into thin strips, stir into pot, bring to boil, boil uncovered until veggies are just soft.
  5. Stir in noodles, bring back to boil and boil uncovered for a further 2 minutes.
  6. Stir in chicken, soy sauce and onion, stir over heat until chicken is heated through.

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