Orange Beef & Broccoli

READY IN: 27mins
Recipe by Dancer^

This was our dinner yesterday, even my mother-law liked it...thats a first.

Top Review by moxie

We really enjoyed this recipe which has delicious flavor and wonderful texture. I did wish the orange flavor had been a little more noticeable. I think when I make it again I will leave out the chicken broth and increase the orange juice by 1/4 cup, as well as add some orange zest. Thank you for sharing this tasty and healthy recipe.

Ingredients Nutrition

Directions

  1. In a medium bowl, combine the broth, sherry or broth, orange juice, soy sauce, ginger, cornstarch, sesame oil and red pepper flakes.
  2. Add the beef, tossing to coat.
  3. Let stand for 10 minutes.
  4. Heat 1 tsp.
  5. of the oil in a large skillet over medium high heat.
  6. Add the beef to the skillet; reserve the marinade.
  7. Cook the beef, stirring, for 3 minutes, or until browned.
  8. Remove to a plate.
  9. Add the remainder 1 tsp.
  10. oil to the skillet.
  11. Add the broccoli, scallions, and garlic; cook, stirring for 2 minutes.
  12. Add 2 tablespoons water.
  13. Cover and cook for 2 minutes, or until the broccoli is tender-crisp.
  14. Add the reserved marinade and cook, stirring for 3 minutes or until the mix.
  15. Boils and thickens slightly.
  16. Return the beef to the pan and cook, stirring, for 2 minutes, or until heated through.
  17. Serve over the rice.

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