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    You are in: Home / Recipes / Om Ali Recipe
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    Om Ali

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Maya's Mama's Note:

    This is a delsious and traditional egyptian dessert. Served in Ramadan and in the winters. Top off your portion with your choice of nuts, coconut, cream or milk.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Break the puff pastry into bite-sized pieces.
    2. 2
      Mix pastry with nuts, raisins and coconut and put in a deep serving dish.
    3. 3
      Put the sugar and milk in a pot and bring to a boil.
    4. 4
      Pour over the pastry, nuts and raisins.
    5. 5
      Spread whipped cream evenly over mixture.
    6. 6
      Bake 25 minutes at 400 degrees.
    7. 7
      Serve, and enjoy.

    Ratings & Reviews:

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    Nutritional Facts for Om Ali

    Serving Size: 1 (138 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 373.0
     
    Calories from Fat 252
    67%
    Total Fat 28.0 g
    43%
    Saturated Fat 10.7 g
    53%
    Cholesterol 41.7 mg
    13%
    Sodium 98.6 mg
    4%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 2.1 g
    8%
    Sugars 11.0 g
    44%
    Protein 6.8 g
    13%

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