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    You are in: Home / Recipes / Old Fashioned Kettle Corn Recipe
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    Old Fashioned Kettle Corn

    Old Fashioned Kettle Corn. Photo by Shannon 24

    1/6 Photos of Old Fashioned Kettle Corn

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Kittencalskitchen's Note:

    Take a trip back in time to the county fair with a bowl of this kettle corn, your family may never want plain popcorn again!

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    Units: US | Metric

    • 1/2 cup unpopped popcorn
    • 1/4 cup white sugar
    • 1/4 cup vegetable oil
    • 1/4 teaspoon seasoning salt (or use white salt) (optional)


    1. 1
      Place the oil in the bottom of a large pot.
    2. 2
      Add in the unpopped popcorn kernels with the sugar and salt.
    3. 3
      Over a medium heat begin to pop the popcorn, constantly shaking the pot to ensure that the popcorn kernels and oil do not burn.
    4. 4
      Once the popping has slowed down remove the pot from the heat.

    Ratings & Reviews:

    • on September 01, 2010


      oh wow!! this was wonderful!! i was skeptical that i could make kettle corn as awesome as any vender at a fair...but it worked and it was awesome! thank you so much. now i can make kettle corn anytime i want! thanks for another keeper!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 28, 2010


      Excellent. I did as others have suggested and added the sugar & salt after the first kernels started to pop. I had no problems with burning.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2010


      This was very good and krispy popcorn. I did have a problem with the sugar mixture on the bottom of the pan burning, which got all over most of the popcorn when I was trying to mix in some extra salt. I might try someone elses recommendation and put in the sugar mixture after it's started popping.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (32)


    Nutritional Facts for Old Fashioned Kettle Corn

    Serving Size: 1 (26 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 225.0
    Calories from Fat 163
    Total Fat 18.1 g
    Saturated Fat 2.3 g
    Cholesterol 0.0 mg
    Sodium 0.1 mg
    Total Carbohydrate 16.6 g
    Dietary Fiber 0.0 g
    Sugars 16.6 g
    Protein 0.0 g

    The following items or measurements are not included:

    unpopped popcorn

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