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    You are in: Home / Recipes / Nutty Irishman Creme Cake Recipe
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    Nutty Irishman Creme Cake

    Nutty Irishman Creme Cake. Photo by Jessica K

    1/3 Photos of Nutty Irishman Creme Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    15 mins

    50 mins

    Rita~'s Note:

    This is as close as I can come to the cake I made for my Dad's 50 Birthday over 20 years ago. This recipe is a lot smaller. Then I did make it in a sheet cake and it had a frosting at the time not a glaze like here. If you want a really good frosting give this Creamy Chocolate Frosting Creamy Chocolate Frosting a try, but use Frangelica liqueur instead of the rum.

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    Ingredients:

    Servings:

    Units: US | Metric

    For The Glaze

    garnish

    • 1/2 cup toasted sliced almonds (optional)

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Combine the first 7 ingredients in a mixing bowl and beat for 3 minutes.
    3. 3
      Pour into a greased and floured 10 inch bundt pan.
    4. 4
      Bake at 350 degrees 40 to 50 minutes until a toothpick inserted comes out clean.
    5. 5
      Remove from bundt pan.
    6. 6
      With a pastry brush brush Frangelico on cooked cake and let it cool completely.
    7. 7
      Mix Baileys and 1 cup sugar until a thick glaze is formed adding more sugar if necessary.
    8. 8
      When ready, pour over the cooled cake.
    9. 9
      Or use the frosting recipe above.
    10. 10
      Sprinkle toasted almonds into glaze while still soft pressing gentle so to stay on cake.

    Ratings & Reviews:

    • on April 13, 2004

      55

      really good, rita. i used amaretto as that's what i had on hand. my kids loved this cake!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 09, 2008

      55

      This cake drew loud exclamations of, "Oh my gosh, this is so good!" when I served it tonight. I had to agree - this cake is simple and wonderful. Full of great flavors, with a lovely texture. I just happened to have some melted chocolate on hand and drizzled that over the top of the glaze before pressing some almonds on top of the cake. Just wonderful - thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2008

      55

      Really decadent! I was worried at the amounts of alcohol, but it tastes wonderful. However, I would not feed it to kids.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Nutty Irishman Creme Cake

    Serving Size: 1 (127 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 498.6
     
    Calories from Fat 247
    49%
    Total Fat 27.5 g
    42%
    Saturated Fat 5.5 g
    27%
    Cholesterol 96.4 mg
    32%
    Sodium 530.9 mg
    22%
    Total Carbohydrate 53.6 g
    17%
    Dietary Fiber 0.9 g
    3%
    Sugars 31.6 g
    126%
    Protein 5.5 g
    11%

    The following items or measurements are not included:

    Frangelico liqueur

    Frangelico

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