Jet Potatoes

Recipe by bullwinkle
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and cube potatoes.
  • Put in saucepan with water and boil until tender.
  • Drain.
  • Add sour cream, onion, salt and pepper.
  • Whip with mixer until creamy.
  • Put into a 9x13 lightly butter baking dish.
  • Top with cheese.
  • Bake at 350* for 25-30 minutes.
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