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    You are in: Home / Recipes / No Bake Raspberry-Lemon Bars Recipe
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    No Bake Raspberry-Lemon Bars

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    Shirl (J) 831's Note:

    Wholesome snacking at its best!

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Reserve 20 berries for the garnish. Mix crumbs and butter together and press into 9" square pan. Refrigerate crust till filling is made. Beat the cream cheese, marshmallow creme and lemon juice with mixer on medium speed till light and fluffy. Stir in the raspberries; spoon into crust. refrigerate 4 hours Cut into 20 bars. tope each one with a berry. Time indicated is chill time.

    Ratings & Reviews:

    • on July 16, 2008

      45

      An easy-to-make bar, & I liked that it used fresh berries, but I found the marshmallow creme to be a bit more than I'd want another time, so would be willing to double the recipe (except for this ingredient, which would stay the same), & use a 15"x10" pan instead! Should do just the trick, for me, at least! [Tagged, made & reviewed in Zaar Chef Alphabet Soup cooking game]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for No Bake Raspberry-Lemon Bars

    Serving Size: 1 (1122 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 107.9
     
    Calories from Fat 21
    20%
    Total Fat 2.4 g
    3%
    Saturated Fat 1.0 g
    5%
    Cholesterol 4.8 mg
    1%
    Sodium 191.1 mg
    7%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 8.1 g
    32%
    Protein 4.0 g
    8%

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