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    You are in: Home / Recipes / New Potatoes Romanoff Recipe
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    New Potatoes Romanoff

    New Potatoes Romanoff. Photo by JustJanS

    1/1 Photo of New Potatoes Romanoff

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Combine all ingredients and cook in a casserole dish for 25-30 minutes or until potatoes are tender.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on October 29, 2002

      55

      My family and I really liked your potato dish. Simple and easy to prepare. The potatoes were tender and the onion flavor was a big plus. The cheese and sour cream gave it that comfort element. Thanks for posting this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2010

      45

      these were ok husband loved them I was not to fond of them took forever to cook it seemed

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2007

      45

      I used red skinned potatoes cut up in bite size pieces and let it cook about an hour or so.. came out great. Very simple and good Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for New Potatoes Romanoff

    Serving Size: 1 (280 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 426.5
     
    Calories from Fat 237
    55%
    Total Fat 26.3 g
    40%
    Saturated Fat 16.5 g
    82%
    Cholesterol 69.9 mg
    23%
    Sodium 595.7 mg
    24%
    Total Carbohydrate 33.1 g
    11%
    Dietary Fiber 4.0 g
    16%
    Sugars 2.7 g
    10%
    Protein 15.9 g
    31%

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