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    You are in: Home / Recipes / Nana's Chocolate Frosting Recipe
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    Nana's Chocolate Frosting

    Nana's Chocolate Frosting. Photo by Elspaghetti

    1/1 Photo of Nana's Chocolate Frosting

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    12 mins

    0 mins

    MizzNezz's Note:

    Smooth and creamy with great chocolate taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine chocolate and butter in large saucepan.
    2. 2
      Cook over low heat until melted; stirring constantly.
    3. 3
      Remove from heat; cool.
    4. 4
      Sift sugar; add to chocolate alternately with milk and vanilla.
    5. 5
      Beat at high speed until of spreading consistency.

    Ratings & Reviews:

    • on October 29, 2002

      55

      Ironic that the day I'm going to rate this it comes up as recipe of the day!...Thanx Inez for another super recipe. I have made this twice, both times for a yellow cake. Second time I didn't have unsweetened chocolate, so I did the subsitution thing with 3TBS cocoa powder and 1 TBS oil for each square......Still made this frosting WONDERFUL...Chocolate lovers dream!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 09, 2002

      55

      Just love this icing (frosting). The frosting is so creamy and rich and finger licking good. The chocolate and the butter gives this icing a nice gleam and rich a look that tempts you to eat the cake. It sure is a chocolate lovers dream, especially when paired with Inez's Eggless One Bowl Chocolate cake #16560. Congratulations Inez another winner. :-) Note: Inez, when I reviewed this recipe I forgot to rate it with a star. *duh on me* So I hope this review will override my first review and all will be right. :-) hugs Chrissy

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 31, 2002

      55

    Read All Reviews (33)

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    Nutritional Facts for Nana's Chocolate Frosting

    Serving Size: 1 (77 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 297.6
     
    Calories from Fat 112
    37%
    Total Fat 12.5 g
    19%
    Saturated Fat 7.8 g
    39%
    Cholesterol 17.9 mg
    5%
    Sodium 63.6 mg
    2%
    Total Carbohydrate 49.3 g
    16%
    Dietary Fiber 1.8 g
    7%
    Sugars 44.5 g
    178%
    Protein 1.9 g
    3%

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