Myrna's 6 Star Ham and Cheese Puffs
- Ready In:
- 40mins
- Ingredients:
- 7
- Yields:
-
48 cheese puffs
ingredients
- 2 (250 g) pillsbury crescent dinner rolls
- 1 (250 g) Philadelphia Cream Cheese
- 4 slices ham, approx 200 grms finely chopped
- 1⁄2 cup asiago cheese, grated
- 1⁄4 cup green onion, finely chopped
- 1⁄4 cup fresh parsley, finely chopped
- 1⁄4 cup sun-dried tomato packed in oil
directions
- Finely chop sun-dried tomatoes.
- In a mixing bowl combine all ingredients except crescent rolls until smooth.
- Take each crescent roll triangle and cut into 3 sections.
- in each piece of dough put 1 tsp of cheese mixture.
- Fold sides up and pinch to seal.
- Place each roll in baking pan lined with parchment paper and bake at 375.
- for approx 10-11 minute.
- Let cool for 10 minutes.
- ENJOY!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!