Total Time
24hrs 20mins
Prep 20 mins
Cook 24 hrs

This cheese ball is always a big hit in our family. They also make a nice gift. My cousin made them smaller and gave them to her coworkers last Christmas.

Ingredients Nutrition

Directions

  1. Let cream cheese come to room temperature.
  2. Combine all ingredients in a medium glass bowl.
  3. Mix well.
  4. Shape like a ball and roll in nuts.
  5. Refrigerate overnight for best flavour.
  6. Serve with your favourite crackers.
Most Helpful

10 STARS!!!! Excellent cheese ball! I just mixed it up and tried it...it hasn't even sat yet and it is the best cheese ball I have ever tasted! I will be making this one over and over! Your sister's recipe is a winner for sure! Thanks for sharing!!! :)

jewlmaker June 15, 2012

Loved it! Can see making this for many a gathering, including this weekend!

GeeOJulie December 17, 2014

Excellent. When making it I discovered that my husband had not bought cayenne pepper as requested. So I used a little Cajun seasoning and red pepper flakes to make up for it. I also doubled the hot sauce. I took it to work for snack day and it was gone before lunch!

Lisa F. November 21, 2013