My Sister's Spicy Cheese Ball
photo by Lalaloula
- Ready In:
- 24hrs 20mins
- Ingredients:
- 9
- Yields:
-
1 cheese ball
ingredients
- 16 ounces cream cheese
- 1 bunch green onion, chopped
- 1 teaspoon Tabasco sauce
- 1 teaspoon Accent seasoning (optional)
- 1 teaspoon paprika
- 1⁄2 teaspoon garlic salt
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon cayenne pepper
- 1⁄2 cup pecans, chopped (or ground)
directions
- Let cream cheese come to room temperature.
- Combine all ingredients in a medium glass bowl.
- Mix well.
- Shape like a ball and roll in nuts.
- Refrigerate overnight for best flavour.
- Serve with your favourite crackers.
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Reviews
see 6 more reviews
Tweaks
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OMG is this delicious. Not too spicy for my grandkids this weekend. Flavors were perfect. A little messy to work with but the end result is so worth it. I made as directed using 8 green onions and used walnuts instead of the pecans. May try toasting the nuts next time. thanks Dreamer. UPDATE: Took what was left of this to our Christmas dinner with the whole family and everyone raved about it. This just keeps getting better the longer it sits. When I make it again I'll make it a day or two ahead of time. Thanks for making me look good.