My Favorite Snickerdoodles

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Total Time
2hrs 30mins
Prep
30 mins
Cook
2 hrs

Who doesn't love snickerdoodles? Just say the word - "snickerdoodle" - it's awsome! When I was little I'd always request my mother to make these for me. I'm only guessing on the yield...I don't remember how many cookies this makes!

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Ingredients

Nutrition

Directions

  1. Mix dry ingredients together, set aside.
  2. Into a large bowl mix wet ingredients, then gradually add dry.
  3. With a mixer, beat at low speed until blended.
  4. Shape dough into a large ball, cover bowl with plastic wrap and set in the refridgerator for 2 hours.
  5. Preheat oven to 400.
  6. In a small bowl, mix together 2 tsp cinnamon with 2 tbl sugar.
  7. Shape dough into 1/2 inch balls.
  8. Roll dough balls in cinnamon-sugar mixture to coat lightly (I like to coat somewhat more than lightly -- ).
  9. Place balls about two inches apart on an ungreased cookie sheet.
  10. Bake 10-12 minutes or until lightly browned.
  11. Remove to wire racks to cool.
  12. Enjoy!
Most Helpful

5 5

these were great little cookies! i messed up and put the cinnamon IN the cookies before i realized the cinnamon was for the cinn/sugar mix. they were almost like a gingersnap.. but so good and nice and soft cookie. cooked up great. i only baked mine for about 8 min. and i got almost 4 doz.. but they were probably smaller than the recipe says.. they were a huge hit though.. thanks!