My Favorite Pie Crust

Submitted by 55tbird

"I have used this pie crust recipe for years. It is always flakey."

 

• Ready In: 10mins
• Ingredients: 5
• Yields: 2 pies

ingredients

• 3 cups flour
• 1 teaspoon salt
• 1 1⁄2 cups Crisco
• 1⁄2 cup cold water
• 1 teaspoon vinegar

directions

1. Blend first three ingredients with a pastry blender.
2. Mix vinegar with water.
3. Add to rest of ingredients with pastry blender until blended.
4. Refrigerate for a couple hours to make it roll easier.

Reviews

[g.n.dysart]

I love this recipe. I've used this one for years also and have always had an incredibly flaky crust.