Total Time
35mins
Prep 20 mins
Cook 15 mins

Finally, the right combo for cheesesteaks! This recipe is very "forgiving" and lots of extras can be added - fresh tomatoes, fresh mushrooms, garlic...whatever you'd like!

Ingredients Nutrition

Directions

  1. In a large frying pan over medium heat, saute onion and peppers in oil until just tender; approximately 5-10 minutes.
  2. Add chipped steak, cut into small pieces.
  3. Add minced onion, Worcestershire sauce and spices.
  4. Cook until meat is no longer pink.
  5. Place two pieces of white American cheese into one steak roll. Top with meat mixture and marinara or steak sauce.
  6. Enjoy!

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