Mushroom Sauce

Submitted by James Nelson

"Great over baked chicken breasts or egg noodles."

 

• Ready In: 10mins
• Ingredients: 3
• Serves: 4

ingredients

• 1 (10 1/4 ounce) can cream of mushroom soup
• 1⁄2 cup sour cream
• 1⁄2 cup white wine or 1/2 cup red wine

directions

1. In small saucepan stir ingredients well and heat until smooth and creamy.

Reviews

[Wise Rita]

I made this sauce with white wine and I could really taste the wine. It was very good served over cut up chicken breasts. I got many compliments, I highly reccomend it!