Total Time
32mins
Prep 20 mins
Cook 12 mins

I got this from a soutern living magazine

Ingredients Nutrition

Directions

  1. Separate crescent dough into 8 rectangles;press perforations to seal.
  2. Combine cream cheese,mushrooms,and salt.
  3. mix well.
  4. Spread mixture over dough.
  5. Starting at long side,roll up jellyroll fashion;pinch seams to seal.
  6. Slice logs onto 1-inch pieces;place seam side down on ungreased baking sheet.
  7. Brush each log with beaten egg and sprinkle with poppy seeds.
  8. Bake at 375 for 10-12 minutes.

Reviews

(1)
Most Helpful

I have been using this wonderful recipe for years. A friend gave it to me. I had no idea it came from Southern Living Magazine. Great for parties, always gets eaten right up & so fast & easy to make!

ourwebbpage December 13, 2009

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