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    You are in: Home / Recipes / Mozzarella and Basil With Marinara Sauce Recipe
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    Mozzarella and Basil With Marinara Sauce

    Mozzarella and Basil With Marinara Sauce. Photo by Caroline Cooks

    1/3 Photos of Mozzarella and Basil With Marinara Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Lainey6605's Note:

    A delicious appetizer served with baguette slices. I like to make this when unexpected company arrives. I usually have the ingredients on hand.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350 degrees.
    2. 2
      Place cheese in shallow 2-quart casserole.
    3. 3
      Sprinkle with basil.
    4. 4
      Spoon marinara sauce around cheese.
    5. 5
      Bake 8 to 10 minutes or until cheese is hot and bubbly.
    6. 6
      Serve with baguette slices.

    Ratings & Reviews:

    • on May 26, 2008

      55

      We made this for lunch today using homemade spaghetti sauce with ground beef and sausage. This is similar to frozen bagel bites but is soooooo much yummier! And yes, the two of us gobbled it up fast! Definitely having again when the kids come over. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2008

      55

      This is what we ate for lunch. I made fresh marinara sauce this morning : 10-Minute Marinara Sauce This is very good and will do it again when we have friends over. Thanks Lainey. Made for 123 hit wonders.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2007

      55

      LOVED this, will add to my favorites for you. Quick, easy, and delicious - what more could you want. Thanks Lainey for a real winner. I made this for the orphaned chef tag and so glad I did.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Mozzarella and Basil With Marinara Sauce

    Serving Size: 1 (55 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 105.1
     
    Calories from Fat 56
    53%
    Total Fat 6.2 g
    9%
    Saturated Fat 3.1 g
    15%
    Cholesterol 17.9 mg
    5%
    Sodium 382.7 mg
    15%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 0.2 g
    0%
    Sugars 4.6 g
    18%
    Protein 6.0 g
    12%

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