Mountain View Linda's Parisian Burger Sauce

Submitted by Rinshinomori

"From Mountain View CA's much loved burger joint which closed up in the mid 80's. This is for the sauce only. Typically, the buns are oval shaped sourdough - grilled, 2 hamburger patties (I use only one), slice of cheddar along with this sauce - warmed. These burgers were always served with tater tots. I love serving this sauce with the fried tater tots too."

 

• Ready In: 10mins
• Ingredients: 6
• Yields: 3 C

ingredients

• 1 1⁄4 cups ketchup
• 1 1⁄4 cups tomato paste
• 1⁄4 cup yellow mustard
• 2 teaspoons celery seeds
• 1 teaspoon black pepper
• 1⁄4 cup dried onion

directions

1. Rehydrate dried onion with enough water to cover for at least 1 hour. Drain and discard water.
2. Combine all ingredients and refrigerate for at least 1 hour. Tastes best overnight.
3. Keeps well in the refrigerator.

Reviews

[Shirley A.]

these were the best, i know i use to work there, many years ago.