Monkeyboy's Marinated Pork Loin
- Ready In:
- 24hrs 25mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 lbs pork loin, cut into 4 8 oz 1 inch thick loins
- 6 garlic cloves
- 1 vidalia onion
- kosher salt
- black pepper
directions
- The day before cooking salt and pepper loins and place into ziploc bag.
- Mince garlic cloves and place in ziploc bag.
- Cut onion into slices and add to ziploc bag.
- Place in refrigerator overnight. (have done it as long as 2 days).
- Grill loins on a gas/charcoal grill until it reaches desired temperature. Meat will take a while to cook because its thick. Be careful not to use high heat as meat will burn before done.
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