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    You are in: Home / Recipes / Mom's Favorite Chicken Recipe
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    Mom's Favorite Chicken

    Mom's Favorite Chicken. Photo by Dawnab

    1/1 Photo of Mom's Favorite Chicken

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Dawnab's Note:

    This is a family favorite I adapted a little from a quick cooking recipe. Fast and easy we "argue" over who's favorite chicken it really is every time I make it.

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    Units: US | Metric


    1. 1
      Cut breasts in half horizontally.
    2. 2
      Heat oven to 400 degrees.
    3. 3
      place butter in 9 X 13 baking dish and melt in oven.
    4. 4
      Mix dry ingredients together.
    5. 5
      When butter is melted, remove pan from oven.
    6. 6
      Wet chicken with water, dredge into flour mixture, place in a single layer in baking dish.
    7. 7
      Bake for 15 minutes, turn over, bake for another 5 minutes.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on January 07, 2005


      I was sure this would be good - I use Rotisserie Poultry Seasioning on baked chicken, whole & pieces. Easy preparation & quick to bake. I used half the amount of butter. Loved this one ... thanks !

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 15, 2004


      Served this for lunch last week, and as the twelve year old headed back to classes, he was already requesting a repeat for supper. Now how good is that! We all enjoyed this great tasting chicken. To think the simple ingredients had me almost miss the making of a recipe we all agreed was a five star.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2008


      Good flavorful chicken. I expected the chicken coating to brown in the oven like the picture, but it didn't for me.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Mom's Favorite Chicken

    Serving Size: 1 (155 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 364.0
    Calories from Fat 221
    Total Fat 24.5 g
    Saturated Fat 14.9 g
    Cholesterol 129.4 mg
    Sodium 240.4 mg
    Total Carbohydrate 6.4 g
    Dietary Fiber 0.2 g
    Sugars 0.2 g
    Protein 28.4 g

    The following items or measurements are not included:

    roast chicken seasoning

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