Mom Molinatto's Pizzelles
- Ready In:
- 55mins
- Ingredients:
- 8
- Yields:
-
10 dozen
- Serves:
- 60
ingredients
- 1 dozen egg
- 2 cups oleo, melted (crisco)
- 1 1⁄2 cups sugar
- 8 cups flour
- 1⁄4 teaspoon salt
- 6 teaspoons baking powder
- 1 tablespoon anise oil or 1 tablespoon extract
- 2 tablespoons anise seed
directions
- Sift together flour, salt, and baking powder, set aside.
- Mix eggs, sugar, oleo, extract (or oil) and seed.
- Add flour mixture to egg mixture a little at a time.
- Mix well, if too sticky add a little more flour.
- Drop on hot pizzelle iron and cook until golden.
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RECIPE SUBMITTED BY
I am a mother of 3. One boy (8) and two girls (6) and (1). I'm a stay at home mom who runs her butt off! I love to cook, when I have time. It's fun to experiment with new recipes and ideas. I like to try "fancy" dishes sometimes, but on a day to day basis I just cook pretty plain and normal, like burgers, spaghetti, etc. Got to keep the kids happy and full!