Mom Hynek's Rhubarb Dessert

"This is a dessert that I fell in love with, which was made by the best mother in law in the world"
 
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Ready In:
1hr 15mins
Ingredients:
6
Yields:
8 Pieces
Serves:
8
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ingredients

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directions

  • Place chopped rhubarb in a 13x9 pan.
  • Mix sugar and jello together and sprinkle over rhubarb.
  • Pour water over the rhubarb.
  • Sprinkle cake mix over the entire mixture in the pan.
  • Cut butter into small pieces and spread evenly over the top.
  • Bake at 375 for 1 hour to 1-1/4 hours.
  • The top should be lightly browned.

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