Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mojito Mixer Recipe
    Lost? Site Map

    Mojito Mixer

    Mojito Mixer. Photo by Katanashrp

    1/1 Photo of Mojito Mixer

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    ROV Chef's Note:

    This is a easy to make mojito syrup mixer. There is no alcohol in this, and this isn't a recipe for the mojito cocktail. You can make this ahead of time and keep it in the fridge for months. The best part is that you don't have to walk around with mint leaves in you teeth. I use key limes for this recipe, I think they have a better flavor than regular limes. If you can't find key limes, then use regular limes but only half the amount.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    quart

    Units: US | Metric

    Directions:

    1. 1
      Mix the sugar and water in a medium saucepan. Heat on medium high and bring to a boil.
    2. 2
      Cut the limes in half and give the mint leaves a crush in your hands and add to the sugar and water mixture.
    3. 3
      Turn heat down to medium and let simmer for five minutes to steep the flavor out of the mint and limes.
    4. 4
      Pour syrup through a strainer and chill.
    5. 5
      Keep the syrup refrigerated.
    6. 6
      To use this syrup to make a Mojito, pour about 1 tablespoon (give or take) over ice, add your rum and club soda, mix well and serve in a chilled glass.
    7. 7
      Now I'm not giving anything exact here because I have always eyeballed it when I make mojitos. Just don't use too much syrup, you should be able to figure out a good ratio to fit your taste after a few tries.

    Browse Our Top Beverages Recipes

    Ratings & Reviews:

    • on August 21, 2013

      55

      Fantastic make ahead cocktail recipe. We enjoyed it a lot! I reduced the amount of sugar by half as a personal preference and it was perfect. Wonderful idea for parties as well. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2008

      55

      Hey Chef, I made this to take camping -we have been on a Mojito binge lately...anyhow...It was wonderful. Saved us a lot of mess and hauling all the ingredients. I used less mint and it still came out wonderfully. Thanks for the recipe and I love reading all your recipes..I always laugh so hard!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2008

      55

      I made this with cane sugar and it turned out great! I also took out the lime wedges at the end and squeezed out the rest of the juice to make a cold drink with it. I'm going to mix this with carbonated water because I'm not a drinker.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Mojito Mixer

    Serving Size: 1 (1626 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2493.9
     
    Calories from Fat 10
    40%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 35.8 mg
    1%
    Total Carbohydrate 658.7 g
    219%
    Dietary Fiber 16.2 g
    65%
    Sugars 607.8 g
    2431%
    Protein 4.3 g
    8%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes