Mohney Reunion Beans

Submitted by MalaKidsMom

"Wonderful combination of beans! This recipe is great for a big crowd but it also freezes well! My husband LOVES this recipe! I got this recipe from my second cousin so I'm not sure who gets credit for it but it really is a good bean recipe. I like to make it in my crock pot, too!"

 

• Ready In: 1hr 45mins
• Ingredients: 13
• Serves: 12

ingredients

• 2 lbs bulk sausage, mild
• 1 cup onion, chopped
• 1 cup celery, chopped
• 1 tablespoon mustard
• 1 cup brown sugar, packed
• 1 (6 ounce) can tomato paste
• 1 (10 1/2 ounce) can condensed tomato soup
• 1 (14 1/2 ounce) can green beans, drained
• 1 (14 1/2 ounce) can wax beans, drained
• 1 (14 1/2 ounce) can butter beans, drained
• 1 (16 ounce) can hot chili beans, undrained
• 1 (15 ounce) can pork and beans, undrained
• 1 (15 ounce) can kidney beans, undrained

directions

1. In a large skillet, brown sausage, onions, and celery.
2. Add mustard, brown sugar, tomato paste, and tomato soup - simmer about 1/2 hour.
3. Add drained ingredients (green beans, wax beans, and butter beans).
4. Add undrained ingredients (hot chili beans, pork and beans, and kidney beans).
5. Bake at 350 degrees F for 1 hour or so.
6. (Or put in crock pot and cook on low until thoroughly heated.).