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    You are in: Home / Recipes / Mock Tartare Sauce ( Tartar Sauce ) Recipe
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    Mock Tartare Sauce ( Tartar Sauce )

    Mock Tartare Sauce  ( Tartar Sauce ). Photo by French Tart

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Egyptian John's Note:

    I made this recipe last week to accompany fish fingers! My wife said that I must share this with other people because it's sooooo good. The recipe below is for 2 people.

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    Units: US | Metric

    • 4 tablespoons of diet mayonnaise
    • 1 tablespoon of chopped gherkin
    • 1 tablespoon of chopped pickled onion
    • 1 garlic clove, chopped


    1. 1
      Finely chop the gherkin,onion and garlic and mix with the mayonaise.
    2. 2
      Increase the amounts as required depending on amount of guests.

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    Ratings & Reviews:

    • on May 26, 2010


      Excellent, quick and easy. Loved the pickled onion. Didn't have any gherkin so used dill pickle relish (what a great way to use that up!) Forgot the garlic, added some lemon juice to take some of the creaminess away, a dash of Worcestershire sauce (which I don't think added anything) and threw in a few capers. Wow, it was good, and that from a Brit who is very fussy about what goes with fish and chips! Thanks!

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    • on May 03, 2012


      An excellent tartar sauce and it's not an imitation recipe because it's very good as it is and has nothing to be ashamed of. I made this tonight for use with tomorrows fish as things like this are always better the following day. I used garlic dills as thats what I always keep on hand. I'll keep this on file to use again.

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    • on April 09, 2010


      Super fast and very easy! Thanks John for a great cheat's recipe. I made a batch for the two of us to accompany some beer battered chips and calamari squid rings; but can see that this would be great with fish fingers in a butty maybe! Used my own homemade mayonnaise and also added a caper or two! Merci encore, FT:-)

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    Read All Reviews (4)


    Nutritional Facts for Mock Tartare Sauce ( Tartar Sauce )

    Serving Size: 1 (39 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 118.1
    Calories from Fat 88
    Total Fat 9.8 g
    Saturated Fat 1.4 g
    Cholesterol 7.6 mg
    Sodium 261.3 mg
    Total Carbohydrate 7.7 g
    Dietary Fiber 0.1 g
    Sugars 2.0 g
    Protein 0.4 g

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