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    You are in: Home / Recipes / Mock Apple Pie Squares Recipe
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    Mock Apple Pie Squares

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Chef GreanEyes's Note:

    from taste of home

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    Ingredients:

    Serves: 4-12

    Yield:

    dozen

    Units: US | Metric

    FILLING

    Directions:

    1. 1
      In a large bowl, combine the flour, sugar and salt. Cut in butter until mixture resembles coarse crumbs. Press half of the crumb mixture into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 375° for 10-12 minutes or until lightly browned. Set remaining crumb mixture aside.
    2. 2
      Meanwhile, in a large saucepan, bring zucchini and lemon juice to a boil. Reduce heat; cover and simmer for 5-6 minutes or until tender. Drain. Stir in the sugar, cinnamon, nutmeg and 1/2 cup reserved crumb mixture. Cook and stir for 2-3 minutes. Stir in walnuts and raisins.
    3. 3
      Spread filling evenly over crust. Sprinkle with remaining crumb mixture. Bake for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into squares.

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    Ratings & Reviews:

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    Nutritional Facts for Mock Apple Pie Squares

    Serving Size: 1 (227 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1848.2
     
    Calories from Fat 723
    39%
    Total Fat 80.4 g
    123%
    Saturated Fat 44.9 g
    224%
    Cholesterol 183.0 mg
    61%
    Sodium 811.3 mg
    33%
    Total Carbohydrate 274.1 g
    91%
    Dietary Fiber 8.3 g
    33%
    Sugars 166.6 g
    666%
    Protein 19.6 g
    39%

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