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    You are in: Home / Recipes / Mini Sweet Potato Pies W/ Whipped Cinnamon Cream Cheese Topping Recipe
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    Mini Sweet Potato Pies W/ Whipped Cinnamon Cream Cheese Topping

    Mini Sweet Potato Pies W/ Whipped Cinnamon Cream Cheese Topping. Photo by Leahcooks

    1/1 Photo of Mini Sweet Potato Pies W/ Whipped Cinnamon Cream Cheese Topping

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    mailbelle's Note:

    These sound like a great idea for our office party! Recipe from Aaron McCargo, Jr from Big Daddy's House.

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    mini pies

    Units: US | Metric

    Whipped Cinnamon Cream Cheese


    1. 1
      Preheat the oven to 375 degrees F.
    2. 2
      Put the pre-made mini shells inside a greased 24-count mini muffin pan.
    3. 3
      In a large bowl add the yams, cream cheese, eggs, vanilla, cinnamon, allspice, brown sugar and caramel sauce. Beat with a hand-held electric mixer until well combined. Dollop 2 to 3 tablespoons of the pie mixture into each shell. Bake until the custard sets, about 25 minutes. Remove from the oven and set aside to cool.
    4. 4
      For the Whipped Cinnamon Cream Cheese:.
    5. 5
      Add the cream cheese, cream, sugar and cinnamon to a large bowl. Using a hand-held electric mixer, beat the cream cheese mixture until you reach a frosting consistency. Transfer the mixture to a disposable pastry bag with a star tip. Pipe a small amount of whipped cream cheese on each mini sweet potato pie. Arrange on a serving platter and serve.

    Ratings & Reviews:

    • on November 23, 2011


      These are really pretty when they are done. The icing is delicious!!! The actual pie was good too. I put mine in little mini muffin cups and made home made pie crusts. The crust ended up a little thick for the pies, but the flavor was good. I would suggest making sure the pie crust you use is pretty thin so it doesn't overpower the sweet potato mixture flavor. Otherwise, I didn't change anything and they were fun to to just pop in your mouth!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mini Sweet Potato Pies W/ Whipped Cinnamon Cream Cheese Topping

    Serving Size: 1 (5578 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 999.1
    Calories from Fat 575
    Total Fat 63.9 g
    Saturated Fat 17.2 g
    Cholesterol 28.0 mg
    Sodium 982.7 mg
    Total Carbohydrate 93.8 g
    Dietary Fiber 7.4 g
    Sugars 5.3 g
    Protein 12.4 g

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