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    You are in: Home / Recipes / Microwaved Cheese Rice Recipe
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    Microwaved Cheese Rice

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    2 mins

    3 mins

    Vanessa7's Note:

    I made this one up and my little sister loves it! I do too! It's so easy! :P Use leftover cooked rice to make this as another side for another day...:D

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put cooked rice in a microwaveable bowl large enough to fit the rice and to mix all the ingredients in it.
    2. 2
      Add the butter. Place bowl in microwave for 15 seconds.
    3. 3
      Remove bowl from microwave, mix rice and add the cheeses. Place in microwave one more time until the cheeses have melted (make sure to cover the bowl so you dont make a mess! :P).
    4. 4
      Mix well and taste. Add salt if needed!

    Ratings & Reviews:

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    Nutritional Facts for Microwaved Cheese Rice

    Serving Size: 1 (63 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 230.3
     
    Calories from Fat 92
    40%
    Total Fat 10.2 g
    15%
    Saturated Fat 6.2 g
    31%
    Cholesterol 32.0 mg
    10%
    Sodium 144.2 mg
    6%
    Total Carbohydrate 27.2 g
    9%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.1 g
    0%
    Protein 6.4 g
    12%

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