Microwave Choc Cake

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READY IN: 18mins
Recipe by mich76

easy microwave cake

Ingredients Nutrition

Directions

  1. grease 23cm ring dish.
  2. lightly beat eggs.
  3. combine butter, sugar and water in large bowl, cook on high 4 mins, cool to room temp.
  4. sift dry ingrediants into butter mixture, beat with wooden spoon till smooth, stir in eggs.
  5. pour mixture into prepared dish, cook on high about 8 mins till just firm.
  6. stand 5 mins, turn onto a rack to cool.

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