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    You are in: Home / Recipes / Mexican Rouladen Recipe
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    Mexican Rouladen

    Mexican Rouladen. Photo by Bergy

    1/2 Photos of Mexican Rouladen

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Bergy's Note:

    What do you mean there is no such thing as a Mexican Rouladen? Of course there is I just invented one. I recommend that you use Di's Refried Beans for the Fried beans -Serve with a crisp salad. This is a recipe that you can do ahead and just pop in the oven 45 minutes befor dinner SOOOOO Easy

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 rouladen beef (thin slices of beef already prepared by your butcher)
    • 2 cups refried beans
    • 1 1/2 cups salsa, hot,medium or mild
    • 2 cups monterey jack cheese or 2 cups other favorite cheese
    • 1 cup sour cream (optional)
    • 2 avocados, peeled,pitted & sliced (optional)

    Directions:

    1. 1
      Pound the rouladen to make them tender, don't beat them to death just a few taps.
    2. 2
      Lay them out on a cutting board and spread 1/2 cup of refried beans and 2-3 tbsp cheese on each.
    3. 3
      Roll up each roulladen and fasten with a toothpick.
    4. 4
      Place them side by side in an oven proof casserole dish, pour over the salsa cover with foil.
    5. 5
      Bake in 375F oven for 30 minutes.
    6. 6
      Uncover, sprinkle on the remaining cheese.
    7. 7
      Return to oven uncovered and continue baking for another 15 minutes.
    8. 8
      Serve with sour cream& Avocado slice on top.

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    Ratings & Reviews:

    • on July 23, 2009

      55

      I've tried several rouladen's before but never a mexican version... I think I just found my favorite version. Normally I adjust recipes to our preference but didn't have to on this one, just cut back the avocado & sour cream we added at the end. Very tasty with our favorite salsa & a great way to use up the homemade refried beans I had. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mexican Rouladen

    Serving Size: 1 (430 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 710.8
     
    Calories from Fat 339
    47%
    Total Fat 37.7 g
    58%
    Saturated Fat 22.8 g
    114%
    Cholesterol 120.7 mg
    40%
    Sodium 2524.6 mg
    105%
    Total Carbohydrate 52.0 g
    17%
    Dietary Fiber 16.4 g
    65%
    Sugars 7.0 g
    28%
    Protein 44.4 g
    88%

    The following items or measurements are not included:

    rouladen beef

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