Mexican Mojito
photo by MsPia
- Ready In:
- 5mins
- Ingredients:
- 8
- Serves:
-
1
ingredients
- 3 mint sprigs
- 3 lime wedges
- 14.78 ml sugar
- 170.09 g ice cubes
- 42.52 g agave white tequila
- 56.69 g soda water or 56.69 g sparkling water
- 28.34 g carbonated lemon-lime beverage
-
Garnish
- lime wheel and mint sprig
directions
- In a mixing glass or shaker, muddle the mint sprigs, lime, and sugar.
- Add the ice and tequila. Cap tightly, shake vigorously, and pour into a 12-ounce glass. Top the glass with soda water and top that with the lemon-lime soda. Garnish with a sprig of mint and a lime wheel.
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RECIPE SUBMITTED BY
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OK, here goes. I live in Athens, Greece. I moved out here many, many years ago from Ottawa, Canada - so I am blessed in having two wonderful heritages!
I suffer from compulsive obsessive behaviour with regard to food and my psychiatrist thought it would be a good idea to find a 'society' where many have the same problem and try to find a cure.
So far, I've copied a couple of thousand recipes from this site and my psychiatrist has thrown the towel in and refuses to answer the phone when I call.
What did I do wrong?
Got 3 kids that keep me on the go - 10 and under at this point (2008) - I may not get round to updating this for a few years, so you'll have to do your own maths.
I teach English full-time and Greek Cookery part-time. I would like to make the cooking part of it full-time and the English Grammar part of it part-time.
That's all for now.