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    You are in: Home / Recipes / Mexican Chicken Casserole Recipe
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    Mexican Chicken Casserole

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    wuxbustah8's Note:

    with Cheddar Cheese and Tomatoes

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    Ingredients:

    Servings:

    Units: US | Metric

    • 283.49 g can cream of chicken soup
    • 283.49 g can cheddar cheese soup
    • 283.49 g can cream of mushroom soup
    • 283.49 g can tomatoes
    • 946.36 ml cooked chicken
    • 311.84 g flour tortillas
    • 473.18 ml shredded cheddar cheese

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a large bowl, stir together the three kinds of soup and the tomatoes. Stir in the chicken.
    3. 3
      In a greased 13 x 9- inch pan, layer the tortillas and the chicken mixture, beginning and ending with tortillas. Sprinkle the cheese over the casserole and bake for 30 minutes.

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    Nutritional Facts for Mexican Chicken Casserole

    Serving Size: 1 (372 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 618.5
     
    Calories from Fat 289
    46%
    Total Fat 32.1 g
    49%
    Saturated Fat 14.5 g
    72%
    Cholesterol 124.2 mg
    41%
    Sodium 1628.4 mg
    67%
    Total Carbohydrate 39.5 g
    13%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.6 g
    14%
    Protein 41.3 g
    82%

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