Melt-In-Your-Mouth Warm Lemon Pudding

"This is my mom's special recipe. It is delicious and melts in your mouth when it is served while still warm. A favorite at holidays."
 
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photo by NoraMarie photo by NoraMarie
photo by NoraMarie
Ready In:
1hr
Ingredients:
9
Serves:
6-8
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ingredients

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directions

  • Combine sugar, flour, salt, lemon juice and grated lemon rind.
  • Add egg yolks which have been well beaten, the milk and melted butter.
  • Last, fold in egg whites which have also been well beaten.
  • Put ingredients into a buttered 9" baking dish which has been set in a larger pan containing about 1" of hot water.
  • (both pans will go into the oven.) Bake for 45 minutes at 325 degrees F.
  • Remove baking dish at once from hot water and allow to cool before serving.

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Reviews

  1. We love lemon pudding and this one was delicious.
     
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