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    You are in: Home / Recipes / Mediterranean Market Chicken, Sundried Tomato, and Potato Pizza Recipe
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    Mediterranean Market Chicken, Sundried Tomato, and Potato Pizza

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    miamia05's Note:

    Ready, Set, Cook! Special Edition Contest Entry: This pizza is inspired by the many wonderful flavors found in a Mediterranean Farmer's Market! A hearty pizza with potatoes, shredded rotisserie chicken, smoky cheese, and hint of sweetness from the sundried tomatoes. The pizza is baked until golden and cheeses have melted, then topped with a handful of spinach.

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    Serves: 4-6



    Units: US | Metric


    1. 1
      Preheat oven to 425°F.
    2. 2
      In a large 12-inch nonstick skillet, heat olive oil over medium-high heat. Add Simply Potatoes. Cover; cook 12 to 14 minutes, stirring occasionally, until tender and browned.
    3. 3
      Meanwhile, lightly grease a large baking pan or pizza pan. Place pre-baked pizza crust on pan. Bake 5 minutes. Remove from oven.
    4. 4
      Spread Alfredo sauce over crust to about ½ inch of edge. Top with potatoes, chicken, sundried tomatoes, cheeses, and if desired, crushed red pepper. Bake 8-12 minutes, or until cheese has melted. Remove from oven; immediately top with spinach. Cut into wedges; serve immediately.

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    Nutritional Facts for Mediterranean Market Chicken, Sundried Tomato, and Potato Pizza

    Serving Size: 1 (35 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 134.7
    Calories from Fat 89
    Total Fat 9.8 g
    Saturated Fat 4.1 g
    Cholesterol 22.1 mg
    Sodium 328.8 mg
    Total Carbohydrate 4.9 g
    Dietary Fiber 1.1 g
    Sugars 2.8 g
    Protein 7.5 g

    The following items or measurements are not included:

    Simply Potatoes Diced Potatoes with Onion

    prepared pizza crust

    alfredo sauce


    goat cheese

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