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    You are in: Home / Recipes / Meatloaf Shepherd's Pie Recipe
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    Meatloaf Shepherd's Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Nicole Brummett's Note:

    This is my favorite Shepherds Pie recipe. Using leftover meatloaf gives it a great flavor. We like it so much I've made meatloaf just to fix this. :) The prep time is with using leftover meatloaf and instant potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place meatloaf slices in a greased 2 1/2 quart baking dish.
    2. 2
      Cover with gravy; top with corn.
    3. 3
      Combine potatoes, 1/2 cup cheese, sour cream, and onions.
    4. 4
      Spread over corn.
    5. 5
      Bake, uncovered, at 375° for 25 to 30 minutes or until heated through.
    6. 6
      Sprinkle with remaining cheese.
    7. 7
      Bake 2 minutes longer or until the cheese is melted.

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    Ratings & Reviews:

    • on October 18, 2013

      55

      I have been making this recipe for a few years now. It is the best! We love the combo of the sour cream and mashed potatoes, sort of like twice baked potato tasting. The corn is a nice surprise with every bite. Truly a comfort food dinner. We enjoy this as a one dish meal, it already has the veggies incorporated... I make it as posted, but I always use leftover REAL mashed potatoes, so much better. Thank you for such a gem of a recipe!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2014

      55

      Easy to make. The potato mixture was so good that I'm going to use it the next time I serve mashed potatoes. Great comfort food!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2009

      55

      This is my favorite Shepherd's Pie recipe. I make it with sliced meatloaf as recommended. The sour cream/potato mixture really accents this recipe and makes it unique. I will never try another recipe for this pie. This one beats other recipes hands down! Thank you so much for sharing...

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Meatloaf Shepherd's Pie

    Serving Size: 1 (380 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 615.2
     
    Calories from Fat 280
    45%
    Total Fat 31.1 g
    47%
    Saturated Fat 15.2 g
    76%
    Cholesterol 140.6 mg
    46%
    Sodium 1333.0 mg
    55%
    Total Carbohydrate 42.0 g
    14%
    Dietary Fiber 3.4 g
    13%
    Sugars 4.4 g
    17%
    Protein 40.6 g
    81%

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