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    You are in: Home / Recipes / Meatloaf Pie Recipe
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    Meatloaf Pie

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    God's Little Angel's Note:

    Easy and Quick Meatloaf your whole family will love

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. Pre heat oven 350 degrees.
    2. 2
      2. In large mixing bowl combine ground beef, egg, catsup,
    3. 3
      worcestershire sauce, salt, pepper, garlic salt and bread crumbs. In an 8' pie pan,
    4. 4
      arrange ground beef mixture in shape of pie dish. Place pie dish in
    5. 5
      oven for 20-25 minute Remove meatloaf from oven and drain grease. Arrange
    6. 6
      crescent rolls in pie shape form. Place back in oven 8-10 minute or
    7. 7
      until golden brown. Remove from oven and sprinkle cheeses on top. Place
    8. 8
      back in oven until cheese is slightly melted. Remove and let stand for
    9. 9
      3-5 minute before serving. Enjoy!

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on March 20, 2007

      55

      My kids loved this...did as is...only lengthened the cook time while crescent rolls were on it by about 5 extra minutes. tasted like a cheeseburger!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Meatloaf Pie

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 549.9
     
    Calories from Fat 277
    50%
    Total Fat 30.8 g
    47%
    Saturated Fat 13.6 g
    68%
    Cholesterol 185.7 mg
    61%
    Sodium 613.5 mg
    25%
    Total Carbohydrate 30.9 g
    10%
    Dietary Fiber 2.1 g
    8%
    Sugars 3.6 g
    14%
    Protein 35.0 g
    70%

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