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    You are in: Home / Recipes / Meatloaf, Better Than Mom's Recipe
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    Meatloaf, Better Than Mom's

    Meatloaf, Better Than Mom's. Photo by Karen Elizabeth

    1/1 Photo of Meatloaf, Better Than Mom's

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Stoblogger's Note:

    This is an adapted recipe from one my mother used to make. My favorite part of meatloaf was always the tangy candied topping. I hope you like this version.

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    Serves: 6



    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Lightly spray a 8 x 4 x 2 1/2 inches glass loaf pan.
    3. 3
      Knead together the ground chuck and ground turkey, tomato soup (do not add water), dried minced onion, the oatmeal, the egg, and salt and black pepper.
    4. 4
      Mold the meat mixture into a loaf to fit your pan.
    5. 5
      Place the meatloaf in 350 degree oven for 50 minutes.
    6. 6
      Carefully remove the meatloaf and turn off the oven. Drain any access fat immediately if you wish.
    7. 7
      Stir together the ketchup and brown sugar and use it to glaze the top of the meatloaf.
    8. 8
      Return the meatloaf to the oven under a 500 degree broiler (or high setting) for 5 to 8 minutes. Watch carefully as it will burn quickly once the topping begins to caramelize.
    9. 9
      Remove when browned to your liking, let stand about 5 minutes before cutting and serving.

    Ratings & Reviews:

    • on January 07, 2010


      I made this for a Welcome Home supper for my children, meatloaf is DD1s favourite! Very good and very easily prepared, I used ground chicken rather than turkey since it is more easily available here. It sliced very well, was soft, tender with good flavour, and I suspect the little that was left has already been eaten as breakfast! Served with katews Sour Cream and Chive Potato Bake, this was a veritable feast, thank you I<3 Cookbooks! Made for Aus/NZ swap#36

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Meatloaf, Better Than Mom's

    Serving Size: 1 (243 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 342.0
    Calories from Fat 125
    Total Fat 13.8 g
    Saturated Fat 4.5 g
    Cholesterol 144.1 mg
    Sodium 844.0 mg
    Total Carbohydrate 23.7 g
    Dietary Fiber 1.0 g
    Sugars 18.8 g
    Protein 30.3 g

    The following items or measurements are not included:

    instant oatmeal

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