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    You are in: Home / Recipes / Meat on a Stick (Flank Steak) Recipe
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    Meat on a Stick (Flank Steak)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    1 hr

    15 mins

    birdie #3 (andrea)'s Note:

    These are my daughter’s favorite thing to eat for dinner, and she is a very picky eater. It always seems I have to taste test (my excuse) these right off the grill. They are that good that you just can't wait to eat them. I use -Mr. Yoshida's original gourmet sweet & savory marinade and cooking sauce- for the marinade. It’s not just great on flank either. I am going to add another recipe that I use with that stuff soon. The only place I have found it is at Costco. It’s definitely a must have in this house. Another good marinade sauce is Kikkoman teriyaki with green onions and garlic. They also have a ginger one. Yum!

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    Units: US | Metric

    • 1 flank steak
    • 20 skewers
    • 1 1/2 cups mr. yoshida's original gourmet sweet & savory marinade, Yoshida gourmet sauce


    1. 1
      Soak wooden skewers for about an hour.
    2. 2
      Cut flank steak into half inch strips going with the grain. They will be long so you can cut those in half.
    3. 3
      Put cut up flank into a bowl or reseal able plastic freezer bag; add marinade and let soak about an hour or two.
    4. 4
      Skewer meat.
    5. 5
      You can also add vegetables or peppers to any extra skewers. Spray vegetables with a little oil.
    6. 6
      Preheat grill on medium heat.
    7. 7
      Cook for about 8-10 minutes on each side or until they get good grill marks. I always taste test them. :P be sure to let them cool down a little if you decide to do the taste test. They should have no pink and have kind of soft beef jerky like chew. Oh gosh they are so good!
    8. 8

    Ratings & Reviews:


    Nutritional Facts for Meat on a Stick (Flank Steak)

    Serving Size: 1 (27 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 0.0
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 0.0 mg
    Total Carbohydrate 0.0 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.0 g

    The following items or measurements are not included:


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