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    You are in: Home / Recipes / Mcdonald's Hot Mustard Sauce Clone Recipe
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    Mcdonald's Hot Mustard Sauce Clone

    Mcdonald's Hot Mustard Sauce Clone. Photo by flower7

    1/3 Photos of Mcdonald's Hot Mustard Sauce Clone

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    **Tinkerbell**'s Note:

    Found this recipe at: http://www.epicconstructions.com/mirror/mcd/ The recipes are in pdf & various fonts & formatting that don't translate well when printed. Some of the words I can't even read on paper at all (2 point type size), so I'm posting it here so we can use it again. It's the closest to McDonald's we've found to date. We had a package of the original sauce to compare side-by-side with. There is definitely no cayenne in the original (which is one of the clone's best assets) & the original tastes like it has a touch of BBQ sauce in it. I've seen a lot of recipes with Heinz 57 listed but I wasn't interested in trying another one of those tonight. This recipe utilized everything I already had on hand. We let it refrigerate for about 6 hours & the flavors mellowed quite a bit but I think the sauce will benefit from a longer refrigeration time as the mustard & vinegar flavors are overpowering right after mixing.

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    Ingredients:

    Serves: 4

    Yield:

    cup sauce

    Units: US | Metric

    Directions:

    1. 1
      In small microwave safe bowl, combine all ingredients with a fork. Mix well.
    2. 2
      Microwave on high about 30-35 seconds then mix again.
    3. 3
      Cover & refrigerate at least 6 hours to allow the flavors to meld.
    4. 4
      This makes approximately 4 packets worth of hot mustard.

    Ratings & Reviews:

    • on February 04, 2012

      55

      It looks really good! I love mcdonalds hot mustard but it cost like .20 extra per sauce packet thing! I hope it tastes like the real thing! Thanks soooo much for sharing, i've been looking for something like this for a long time!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2014

      55

      We tried this the night I made it and when it says to let it sit for at least 6 hours it means just that, it was way to much vinegar until it set. I put it in fridge a few days to see how it would do and it was delicious!! To us, after it sits it tastes EXACTLY like the Hot Mustard from McDonald's. Thank you for posting this as several others online I have found were not only anywhere near the taste they were horrible!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2012

      55

      I liked it very much. I did add a dab of some horseradish and molasses and used about 75% yellow and 25% Dijon mustard, and it is delicious. Serving it with grilled Italian sausage. It's a great dipping sauce. I will definitely make this again, maybe next time with some Sirracha, as we like things hot and spicy.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Mcdonald's Hot Mustard Sauce Clone

    Serving Size: 1 (41 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 71.2
     
    Calories from Fat 25
    36%
    Total Fat 2.8 g
    4%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.9 mg
    0%
    Sodium 339.2 mg
    14%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 3.7 g
    15%
    Protein 1.6 g
    3%

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