Mc Donald's Breakfast Burrito
- Ready In:
- 16mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 453.59 g rolled pork sausage (mild)
- 118.29 ml yellow onion (diced)
- 59.14 ml fresh tomato (diced)
- 14.79 ml green chili (diced those in a can)
- 10 (80-90 inch) flour tortillas, shells
- 9 eggs (2 cups)
- 10-12 slice American cheese
- favorite taco sauce or picante sauce
directions
- Crumble and fry pork sausage, stir and separate meat so it will fry in small little pieces.
- Remove from heat drain and rinse with hot water, drain water from sausage.
- Place drained sausage in fry pan add onion, green chili's and tomatoes, heat on medium temperature just until sausage and vegetables are heated through, stir frequently.
- Measure 2 cups of eggs and beat. In large fry pan scramble eggs as usual. Before eggs are completely cooked add 1/2 cup sausage mixture and stir. When cooked remove from heat.
- Cover and store the sausage that is not used and refrigerate. It will keep for several days for your next breakfast.
- In the middle of one flour tortilla shell place one slice of cheese in the middle. Spoon one - two tablespoons of the egg mixture and roll up the shell.
- Place on platter and cover with plastic and pop in microwave just long enough to heat and melt cheese.
- Serve with your favorite taco or picante sauce. You will find these are milder and relay great for breakfast. I like to place sour cream and little avocado in mine.
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Reviews
-
I cut this down for DH and I and otherwise followed the directions. I did add some avocados to ours and used a spicy salsa and they were DELICIOUS! Next time I might forgo rinsing the sausage (ours was turkey and it wasn't very greasy. Thank you for a great breakfast. Made for Bargain Basement Tag game.
RECIPE SUBMITTED BY
I am Oglala Sioux I am 5'4 123lbs I been cooking since I was a kid with my mother and grand mother...My name Otaktay is sioux it means (one who kills many) I would love to share my recipes with you:) have a great day:)